Theobroma cacao
Organism Details
Common Name | cacao |
---|---|
Genus | Theobroma |
Species | cacao |
Abbreviation | T. cacao |
Theobroma cacao also cacao tree and cocoa tree, is a small (4–8 m or 15–26 ft tall) evergreen tree in the family Sterculiaceae (alternatively Malvaceae), native to the deep tropical region of the Americas. Its seeds are used to make cocoa powder and chocolate. |
Libraries
The following libraries are associated with this organism.
Library Name | Description | Type |
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TC__Bb Cacao BAC Library | The following details are provided by the Clemson University Genomics Institute (CUGI). To order clones or copies of this library, see the CUGI ordering system Cacao BAC library page.
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genomic_library |
KEGG Analysis Reports
GO Analysis Reports
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